Technologies

time icon June 1, 2017

The active ingredient of that product is tagatose, which is a food and medicine additive with improve effects on inflammation and fatty live

From

Technology description

The invention relates to tagatose which has improvement effect on inflammation and fatty liver, and the tagatose is an effective component of the product, belongs to a food and drug additive and a food and drug composition utilizing the technology. Tagatose can effectively inhibit the phagocytosis of apoA-I macrophage LDL, has anti-inflammatory activity, belongs to zebrafish type, can reduce the increase of serum neutral fat due to high cholesterol, and reduce fatty liver. Therefore, the invention can effectively reduce fatty liver and inflammation, and is widely used as food and medicine additive in related aspects.

Application area

Reduce serum neutral fat and fatty liver

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More information

Institution
Categories
  • Diagnosis and treatment
  • Endocrinology
The development phase

Completed technology development

Method of cooperation

Tech Transfer

Keywords:

apoa-i macrophage ldl

drug composition utilizing

reduce fatty liver

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